Best Knife Sharpeners of 2023

Planning to buy a knife sharpener?

When purchasing a knife sharpener there are a few key factors to consider in order to find the best sharpener for your needs. The type of blades you need to sharpen, the level of sharpness you desire, how often you will be using the sharpener, and your budget are all important factors to take into account. The most common types of blades are carbon steel, stainless steel, and ceramic. Carbon steel blades are the most common and can be found in most kitchens. They are easy to sharpen but require more frequent sharpening than stainless steel or ceramic blades. Stainless steel blades are more durable and hold their edge longer than carbon steel, but they are more difficult to sharpen. Ceramic blades are the most difficult to sharpen but stay sharp the longest. The level of sharpness you desire will also affect what type of sharpener you need to purchase. A honing rod or strop is best for maintaining a already sharp edge, while a sharpening stone or diamond sharpener is best for restoring a dull or damaged blade. How often you will be using the sharpener is another important factor to consider. If you are an avid cook who uses their knives daily, you will need a more durable and higher quality sharpener than someone who only uses their knives occasionally. Finally, consider your budget when selecting a knife sharpener. There is a wide range of prices for knife sharpeners, so it is important to find one that fits your needs without breaking the bank.